| 000 |
|
00685nam0 2200205 450 |
| 020 |
__ |
■a9787030307613 :■cCNY128.00 |
| 040 |
__ |
■aBUA■cBUA |
| 093 |
__ |
■aTS201.3■24 |
| 100 |
1_ |
■aMontville, Thomas J. |
| 245 |
10 |
■aFood microbiology :■ban introduction = 食品微生物学导论 /■cThomas +...... |
| 250 |
__ |
■a2nd ed. |
| 260 |
__ |
■a北京 :■b科学出版社,■c2011. |
| 300 |
__ |
■axviii, 428 p. :■bill. ;■c29 cm. |
| 490 |
0_ |
■a科爱传播 |
| 500 |
__ |
■a"导读版"--Cover. |
| 504 |
__ |
■aIncludes bibliographical references and index. |
| 650 |
_0 |
■aFood■xMicrobiology. |
| 700 |
1_ |
■aMatthews, Karl R. |
| 950 |
__ |
■aGSXY■fTS201.3/EM781=2 |
| 999 |
__ |
■tC■Ayw2■a20120703 10:11:25■Myw2■m20120703 10:12:50 |
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